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Logan Brown

May 31st, 2010 at 4:00 pm by David Farrar

Had my first outing to Logan Brown for many years last night. Was for a very very good occasion – my Dad’s 80th birthday.

We had the private room up the stairs, and it was superb. The service was first class, and as expected the food even better.

Had the paua ravioli as the starter. This dish is rightly famous, and can’t be beaten.

Lamb was the main and it was an intriguing mix of both lamb chops and lamb shanks. Unusual to get both in the same dish, but was a nice contrast between the pink and the darker meat.

And a jaffa mousse for dessert. Yum.

Logan Brown hardly needs a good review from me. It is basically the premier dining experience in Wellington. I only go there for special occasions. It was a great place to celebrate a special birthday, and a nice opportunity to have first class food and service.

Related posts:

  1. Herald calls on Logan to go
  2. Hugh Logan resigns
  3. Oysters galore
  4. Logan Edgar for OUSA President
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This entry was posted on Monday, May 31st, 2010 at 4:00 pm and is filed under DPF, New Zealand. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

5 Responses to “Logan Brown”

  1. john.bt (169) Says:
    May 31st, 2010 at 4:43 pm

    I was under the impression, from the left blogs, that you did not have parents. Hope Dad enjoyed the evening. It was my Mums 76 th birthday yesterday and I got her crayfish. Her favourite.

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  2. MikeNZ (3,234) Says:
    May 31st, 2010 at 6:29 pm

    wed aniv venue for us.

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  3. krazykiwi (9,188) Says:
    May 31st, 2010 at 6:36 pm

    Good option for us cheapskates is Sunday night. Take your Entertainment Book card and a bottle of something (Sunday is/was BYO night) and it makes for for a good evening.

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  4. fredinthegrass (250) Says:
    May 31st, 2010 at 8:40 pm

    Good to see Dad got the best on this special birthday – he deserves it

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  5. wikiriwhis business (1,301) Says:
    June 1st, 2010 at 9:35 pm

    Congratulations to your father David.

    Hope he’s in good health.

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