USA Today reports:
After spending years trying to convince consumers to buy more of their famous-name products, now some of the biggest players in the food industry are trying to get people to eat less of them.
Burgers are shrinking, cookies are becoming thinner and package sizes are getting smaller.
In at least one case, a company is telling customers to cut back on its more indulgent foods. Mars, maker of M&Ms and Uncle Ben’s rice, said earlier this month that it would start labeling some of its products to indicate that they should only be eaten occasionally, due to being higher in sugar, salt or fat.
Mars is the latest company to take this seemingly counterintuitive approach. A look at grocery aisles and restaurant menus shows how prevalent the trend has become toward products with leaner messaging.
Responding to consumer pressure.
Other changes nudge customers to make healthier choices on their own, such as posting calorie counts on menu boards. The Subway sandwich chain became the largest restaurant chain to start posting the health information earlier this month.
Information is better than taxes or regulation. Having calorie counts on menus and boards is probably one of the most effective things you can do to help people make informed choices.